New Taiyangtang (native pineapple cake)
- Taichung CityCentral Dist.No.51, Sec. 2, Ziyou Rd.
Imported butter is used to make the pineapple cake crust. The buttery aroma of the crust combines perfectly with the sweet-yet-sour filling. The crust exudes a faint, tempting buttery aroma even before biting in; when the first bite is taken, your mouth will be filled with a delicious sweet and sour pineapple taste. The unique taste of these fine pineapple cakes will make your mouth water.
How to Get There
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